Killer Barbecue

This article is for those of us in area’s where it’s still snowing (or pretty chilly, anyway.) Many outdoor cooks close and cover up their grills and smokers for the winter months. They do all their cooking inside and force themselves to forget the great taste of outdoor-cooked food for long stretches of time. Those [...]

It’s important to know what to look for when choosing meats. Many times the stores have specials, but the quality of the meat, due to the amount of time it has been on the shelf, can be questionable. If you really want to upgrade your beef buying then look into grass fed organic beef. Here [...]

In our part of the world (Spokane, WA) it’s approaching time to think about barbequeing. Think about it? Yeah, well, it’s snowing right now, believe it or not. As for those of you in warmer climes… The barbecue is a time to savor the smells of roasting meat and to enjoy the company of good [...]